Sharpen Your Craft with Kitchen Skills Workshops at The Kraal

Get ready to become a cooking expert with this set of hands-on cooking and kitchen skills workshops, hosted by the talented chefs at the Kraal Restaurant, Joostenberg Wine Estate. Learn essential skills and receive guidance from experts in the field, with each workshop focusing on something new. Here’s everything you need to know.

joostenberg kitchen skills workshops the kraal

All the Joostenberg Kitchen Skills Workshops

The Joostenberg Kitchen Skills workshops aim to equip guests with essential home cooking skills. Each workshop is unique and teaches you a different skill. The workshops are as follows:

Saturday, 9 May – Fundamental Sauces

Learn to make a few basic, versatile and delicious sauces, that can take a dish from basic to next level. Book on Dineplan.

Saturday, 20 June – Cut, Chop, Crush

This workshop is all about essential kitchen knives – which ones you need, and how and why to use them. Book on Dineplan.

Saturday, 1 August – Pickled & Cured

Salty, sweet, spicy or sour. This workshop tackles some quick ways to make pickles, relishes and cured foods. Book on Dineplan.

Each workshop includes coffee on arrival, and a complimentary wine tasting experience after the workshop is finished. Book a workshop today and start your cooking journey.