Four Nights Only: Chef Nobu Matsuhisa Returns to Cape Town with Exclusive Omakase Experience

Chef Nobu Matsuhisa will make his first return to Cape Town since 2019, from 16–19 February 2026, bringing with him an extraordinary culinary experience available only during his visit. To honour this rare occasion, he has crafted an exclusive Nobu in Town Omakase: a masterfully designed, exquisitely curated journey through his iconic Japanese–Peruvian flavours, created especially for these four evenings. Here’s everything you need to know.

All About Nobu Matsuhisa’s Visit to the Mother City

On his return to the Mother City, Chef Nobu Matsuhisa has created an exclusive Nobu in Town Omakase — a meticulously curated journey through his iconic Japanese–Peruvian flavours. Designed especially for four specific evenings, the experience reflects omakase at its highest expression, envisioned and crafted by Nobu himself.

The celebration reaches its pinnacle in The Reserve Room, where guests can indulge in the Wine-Paired Nobu in Town Omakase with special appearances by Chef Nobu. The intimate setting includes a dedicated meet-and-greet, as well as the rare opportunity for a photograph or autograph with the world-renowned chef, elevating the evening into a truly unforgettable experience.

Bookings for Nobu can be made on the website.