Event information
Located on the ground floor of the Pierhead Building at the V&A Waterfront, The Waterside offers a sophisticated yet casual fine dining experience inspired by the ocean.
Head Chef Roxy Mudie crafts inventive multi-course menus featuring local ingredients, such as pork belly with scallops and celeriac risotto with sage and goat's cheese. The five-course Chefs Menu includes seafood, beef, pork belly, vegetarian options, and a dessert bonbon chest.
The restaurant features indoor seating and an outdoor deck with waterside views, ideal for summer lunches.
Reservations require a deposit and children under 8 are not permitted. The venue is part of the La Colombe group, known for top-notch dining in Cape Town.