Vergelegen Wine Estate has just launched a new restaurant, Café Fleur.
This destination pop-up is inspired by the floral beauty of the 322-year-old estate, as well as the classic cuisine, elegant ambiance, excellent service, and wine-making styles of France.
The petite menu has been refined to five starters, five main courses, and four desserts that showcase a diversity of ingredients and flavor profiles. Patrons can look forward to delicious dishes such as French onion soup, duck a l’orange, apple tart, and more.
A key feature of Café Fleur is a wine list that includes older Vergelegen vintages. These wines, considered bold and powerful, are complemented by a selection of French wines such as a pinot noir from Burgundy